Posts Tagged ‘Sauces’
Can You Cook Stews, Soups, Or Sauces In A Seasoned Pan Or Wok?
 Cast Iron Dutch Oven #8 w/ Lid 10 1/4" USA Camping  US $9.50
|
 Cast Iron Dutch oven vintage 4 1/2 Quart with lid US $10.99
|
I'm wondering if cooking something liquidy, especially something acidic like tomato sauce, will ruin the seasoning of cookware like a wok or cast iron pan.
Can One Make Pan Sauces Or Deglaze In A Cast Iron Pan?
 Griswold No 5 Cast Iron Skillet Red Enamel 8 Inch Old US $10.00
|
 Porcelain Enamel Cast Iron 3 Piece Skillet Set Red NEW US $62.99
|
I prefer to be a minimalist and to buy cookware that does most cooking jobs without having to buy a lot of different kinds of expensive pots and pans. I've been told that acidic foods and deglazing in anything cast iron is bad, but I have also heard that if the seasoning is tough enough, it can withstand anything. Thoughts?