Posts Tagged ‘deglazing’
Can One Make Pan Sauces Or Deglaze In A Cast Iron Pan?
 TECHNIQUE ENAMEL CAST IRON 9" ROUND SKILLET~RED  US $8.99
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 Porcelain Enamel Cast Iron 3 Piece Skillet Set Red NEW US $62.99
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I prefer to be a minimalist and to buy cookware that does most cooking jobs without having to buy a lot of different kinds of expensive pots and pans. I've been told that acidic foods and deglazing in anything cast iron is bad, but I have also heard that if the seasoning is tough enough, it can withstand anything. Thoughts?